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I was a late bloomer to cooking, gardening, and home arts. When I got married, I had a brown thumb with plants and could only cook only three things.
Through a lot of trial and error, I learned to cook and discovered I really enjoyed it, especially learning to make things from scratch, or recreate something we had out somewhere.
Gardening naturally followed with my love of fresh herbs, hot peppers, and tomatoes. I hope to venture into growing more when we have the space.
This blog is an online journal of my adventures in the kitchen and around the house. Let me add a big disclaimer right from the start! I'm am not nor do I claim to be an expert at anything nor is the way I do things necessarily the "right" way. I'm also not a professional photographer. It's just my personal journey, my way, and I will do my best to present good food, good recipes, good tutorials, good photos. Got a better way to do something? Advice? Suggestions? Encouragement? I'd love to hear from you!

Krista Robbins
Blogger, Taste-maker, Tex-Mex enthusiast



